Chef’s Selection Course – A Plan to Savor Seasonal Ingredients – (Course (entry from 13:30 only, 90-minute stay))

9,900 JPY(tax included)

Card Payment for Cancellation Fee

Chef’s Selection Course – A Plan to Savor Seasonal Ingredients –

About Course Menu

Our signature omakase course features a curated selection of nigiri and small plates prepared with carefully chosen seasonal fish. Showcasing the unique appeal of ingredients that change with the seasons, each piece of Edomae sushi is meticulously crafted for your enjoyment. Please savor a luxurious moment in a calm and refined setting.

Menu

[Sample Menu for a Certain Day] ・First Dashi Broth ・One Piece of Seasonal Nigiri ・Sashimi ・Nigiri with Seasonal Ingredients ・Appetizer ・Mini Ikura Rice Bowl ・Miso Soup ・Dessert *Images are for illustrative purposes only.

Confirmation details

Please note that seating at this table is limited to 90 minutes, from 13:30 to 15:00. Reservations for parties of 3 or more guests will be accommodated at table seating. * Please note that we do not offer birthday plates or similar arrangements. * We kindly ask that you strictly observe your arrival and departure times. * For group reservations or same-day bookings, please contact the restaurant directly by phone at (03-6274-8540). * As ingredients are prepared in advance, cancellations made on the day will be charged in full. A Request to Our Guests In order to provide a comfortable dining environment for all guests, we kindly ask that you refrain from wearing strongly scented cosmetics or perfume. We appreciate your understanding and cooperation as a courtesy to other guests. We would be grateful if you could avoid using strongly scented products before entering the restaurant.

Reserve this course

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