Chef’s Selection (Course only)

9,900 JPY(tax included)

About Course Menu

With the concept of serving many seasonal ingredients in small portions, we offer an omakase course. You will begin with one piece of sushi, followed by alternating appetizers and nigiri, and enjoy approximately 25 varieties in total.

Menu

A satisfying course featuring appetizers and hand-formed sushi made with carefully selected seasonal seafood.

We are currently not accepting reservations

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