Chef’s Selection (Course only)
9,900 JPY(tax included)
About Course Menu
Based on the concept of offering many seasonal ingredients in small portions, we serve an omakase course. You will begin with one piece of sushi, followed by alternating appetizers and nigiri, for a total of about 25 varieties to enjoy.
Menu
A satisfying course featuring appetizers and hand-formed sushi made with carefully selected seasonal seafood.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%