Omakase Course Sango (Omakase: Chef’s choice) (Course only)
36,300 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
The fragrant solid wood counter made of hinoki exudes an overwhelming presence, telling a story of the highest quality in combination with the wooden refrigerator that signifies the authenticity of the ingredients. It becomes a grand stage for the artisan's artistic sushi. We provide exquisite dishes that are meticulously crafted with a focus on quality ingredients. We delight our guests with the seasonal treasures of the sea sourced daily from the market, prepared with delicate techniques.
Menu
*A separate service charge of 10% will be applied. For course details, please contact the restaurant directly. [Additional Menu] Seasonal Snow Crab 55,000 yen and up We offer seasonal snow crab served as crab shabu-shabu or crab miso dressing. If you wish, please choose [Seasonal Snow Crab] in the "Select Options" section on the reservation page. (We can also serve it as sashimi, grilled, or fried. Please let us know your preference upon arrival.) * The listed price is per crab. Prices may change due to market conditions. * Please make reservations at least two days before your visit. * For more details, please inquire at the store.
Confirmation details
A 10% service charge will be added separately. The content may vary depending on the availability of ingredients.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%