[Chef’s Selection ¥22,000 (tax included)] In addition to sushi, this plan also lets you enjoy simmered dishes, grilled dishes, crab, and more. (Course only)

About Course Menu

Our Chef’s Choice Course, priced at 22,000 yen (tax included), is a special nine-course plan featuring an abundant selection of seasonal ingredients. Showcasing the freshest Hokkaido seafood, the course also includes delicately seasoned simmered dishes, fragrant grilled items, seasonal sashimi, and hairy crab, allowing you to fully enjoy carefully selected ingredients prepared by our skilled chef. As the menu changes depending on the day’s market availability, one of its unique appeals is the opportunity to savor flavors available only that day. At the counter seats, you can enjoy a truly luxurious experience with all five senses while watching the chef’s craftsmanship and each dish come together right before your eyes. This course is highly recommended for special occasions such as anniversaries with a loved one or business entertaining. We invite you to indulge in the finest seasonal flavors and warm, refined hospitality.