Name: 鮨けんすけ
Address: 7th Floor, Brightman Azabujuban Building, 1-11-11 Azabujuban, Minato-ku, Minato-ku, Tokyo, Tokyo, 104-0045
Telephone: 0364265791

鮨けんすけ

This Month’s Sample Menu

■ Seasonal Hassun Assortment
  ・Mozuku Seaweed with Vinegar
  ・Seasonal Sashimi
  ・Miso-Marinated Truffle Cheese
  ・Crab
〇 Fatty Tuna Nigiri
〇 Lightly Seared Blackthroat Seaperch with Kombu
■ Scallop Chawanmushi
〇 Squid Nigiri
〇 Seasonal Fish Nigiri
■ Botan Shrimp
■ Abalone Steak with Liver Sauce
〇 Marinated Lean Tuna Nigiri
〇 Smoked Medium-Fatty Tuna Nigiri
〇 Toro-Taku Caviar Gunkan
■ Sea Urchin Tempura with Oyster Sauce
〇 Gizzard Shad Nigiri
〇 Shrimp Nigiri
■ Seasonal Fish Soup
〇 Saltwater Sea Urchin Nigiri
〇 Conger Eel Nigiri
■ Miso Soup
■ Dessert

・The above course is an example.
・The number of dishes and menu contents may vary depending on availability.
・Leaving your seat for smoking is not permitted due to the progression of the course.
・In the event of lateness or leaving during the meal, please note that we may not be able to serve part of the course. We kindly ask that you allow ample time when visiting.
・A separate service charge will be added to the listed price.

● Popular Sake Sommelier Pairing (Juyondai, Jikon, Aramasa, Hiroki, etc.) 6 varieties in total 11,000円（税込） (separate from the course)

Chef’s Special Full Course

Our omakase course features the finest ingredients carefully selected for the day, served in a thoughtful progression of sushi and seasonal dishes.
Delicacies such as fatty tuna, blackthroat seaperch, sea urchin, and kuruma prawn are meticulously prepared piece by piece.
The menu also includes exceptional creations that showcase the chef’s ingenuity, such as chawanmushi and sea urchin tempura, offering new discoveries with every visit.
In addition, we offer a selection of sake, primarily chosen by our certified sake sommelier, to complement each dish.
Whether for an anniversary, business entertainment, dinner gathering, date, or celebration with someone special, please enjoy a memorable experience befitting a truly special occasion.

Course only

This Month’s Menu (Sample)

■ Seasonal Hassun Assortment
  ・Mozuku Seaweed with Vinegar
  ・Seasonal Sashimi
  ・Truffle Cheese Marinated in Miso
〇 Fatty Tuna Nigiri
〇 Lightly Seared Blackthroat Seaperch Cured with Kelp
■ Steamed Egg Custard with Scallops
〇 Squid Nigiri
〇 Seasonal Fish Nigiri
■ Grilled Seasonal Fish
〇 Marinated Lean Tuna Nigiri
〇 Smoked Medium-Fatty Tuna Nigiri
〇 Minced Fatty Tuna and Pickled Radish Gunkan with Caviar
■ Sea Urchin Tempura with Oyster Sauce
〇 Gizzard Shad Nigiri
〇 Shrimp Nigiri
■ Seasonal Fish Clear Soup
〇 Saltwater Sea Urchin Nigiri
〇 Conger Eel Nigiri
■ Miso Soup
■ Dessert

・The above course is a sample.
・The number of dishes and menu contents may vary depending on seasonal availability and sourcing.
・Please note that leaving your seat for smoking is not permitted due to the progression of the course.
・If you arrive late or leave during the course, we may be unable to serve part of the menu. We kindly ask that you allow plenty of time when visiting.
・A service charge will be added separately to the listed price.

● Popular Sake Sommelier Pairing (十四代, 而今, 新政, 飛露喜, etc.) 6 varieties in total 11,000円（税込） (separate from the course)

A 20-course menu featuring a wide variety of nigiri sushi and specialty dishes

Our omakase course features the finest ingredients of the day, carefully selected and served in a balanced progression of nigiri and seasonal dishes.
Exquisite delicacies such as fatty tuna, blackthroat seaperch, sea urchin, and Kuruma prawn are meticulously prepared piece by piece.
The course also includes standout creations that showcase the chef’s ingenuity, such as chawanmushi and sea urchin tempura, offering new discoveries with every visit.
In addition, we offer a selection of drinks chosen to complement the cuisine, centered on Japanese sake carefully curated by a certified sake sommelier.
Whether for an anniversary, business entertainment, dining with important guests, a date, or a celebratory occasion, please enjoy a memorable experience befitting your special day.

鮨けんすけ

Notice

A 20-course menu featuring a wide variety of nigiri sushi and specialty dishes

Course only

Chef’s Special Full Course

Course only

Restaurant Information