Most Popular! A standard course from Isoichi using the seasonal ingredients of the moment! "Isoichi Course" (Course only)
7,700 JPY(tax included)
About Course Menu
Every morning, the owner personally visits the market to procure fresh fish in season from all over Japan, including Hokkaido, Aomori, and Nagasaki. We promise to serve only truly delicious fish.
Menu
- Two Seasonal Dishes - Assorted Seasonal Sashimi - Grilled Seasonal Fish - Tempura of Seasonal Seafood and Vegetables - Seasonal Chawanmushi - 8 Pieces of Recommended Nigiri Sushi of the Day - Miso Soup with Rich Seafood Broth - Homemade Jiggly Warabi Mochi Made with Wasanbon Sugar
■ Cancellation fee for reservation cancellations
・On the day (without notice)4,000 JPY / person
・On the day (with notice)4,000 JPY / person
・1 days in advance00:00〜2000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)4,000 JPY / person
・On the day (with notice)4,000 JPY / person
・1 days in advance00:00〜2,000 JPY / person
■ Notes
Please make sure to cancel or change the number of people for a course reservation at least two days in advance. This is because we begin preparing by sourcing ingredients for the course. Thank you for your understanding.