Ataka Course (Course only)

22,000 JPY(tax included)

Card Payment for Cancellation Fee

Ataka Course

About Course Menu

An authentic Edomae sushi restaurant, "Tsukiji Suzutomi GINZA SIX," operated by Toyosu's tuna wholesaler, Suzutomi. In addition to meticulously selected tuna, you can enjoy a variety of carefully chosen items from the high-quality seafood directly delivered from the market. In a sophisticated and elegant setting, indulge to your heart's content in the seasonal flavors that fully bring out the quality of the ingredients.

Menu

August Menu Sample ・Appetizer (Yuzennagashi, crab, okra, somen noodles, Tosa vinegar) ・Soup (Chilled corn potage, grilled onion, Amela tomato, black pepper, Italian parsley) ・Two kinds of sashimi (medium-fatty tuna, and one other) ・Grilled Dish (Kamo eggplant dengaku, Kuruma prawn, Manganji pepper, sweet miso) ・8 pieces of nigiri sushi ・Soup (Red miso soup, tofu, mitsuba, powdered Japanese pepper) ・Dessert (Almond jelly, pear, chervil, milk sauce) ※Menu items may change depending on the season and market availability. ※We are unable to prepare dessert plates. Thank you for your understanding.

Confirmation details

Private counter rooms are available for 12,100 yen for 1 to 3 guests, and 7,260 yen for 4 to 6 guests.

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