Ataka Course (Course only)

22,000 JPY(tax included)

Card Payment for Cancellation Fee

Ataka Course

About Course Menu

An authentic Edomae sushi restaurant, "Tsukiji Suzutomi GINZA SIX," operated by Toyosu's tuna wholesaler, Suzutomi. In addition to meticulously selected tuna, you can enjoy a variety of carefully chosen items from the high-quality seafood directly delivered from the market. In a sophisticated and elegant setting, indulge to your heart's content in the seasonal flavors that fully bring out the quality of the ingredients.

Menu

Sample September Menu Appetizer: Egg Tofu       Simmered Grilled Eggplant, Shredded Dried Bonito Soup: Mukago Shinjo     Kuruma Prawn, Mibuna Greens, Kinome Two Kinds of Sashimi: Medium Fatty Tuna, and 1 Other Item Grilled Dish: Autumn Salmon Hagi-yaki        Roasted Chestnut Nigiri Sushi: 8 Pieces Miso Soup: Red Miso Soup       Tofu, Mitsuba, Ground Japanese Pepper Dessert: Purple Sweet Potato Mousse, Shine Muscat The menu may change depending on the season and market availability.

Confirmation details

Private counter rooms are available for 12,100 yen for 1 to 3 guests, and 7,260 yen for 4 to 6 guests.

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