Seasonal Kaiseki Course with 120-Minute All-You-Can-Drink for 2 Hours (Course only)

Menu

• Appetizer • Sashimi (1 abalone, tuna, kelp-cured grouper, seasonal fish) • Additional sashimi (lean whale meat, whale tongue, heart) • Grilled seasonal fish • 2 kinds of delicacies to accompany drinks • Sushi: tuna, octopus, conger eel, squid, tamagoyaki • Soup • Dessert All-You-Can-Drink Menu Highball Draft beer Bottled beer Shochu highball (plum, lemon, lime) Japanese sake Shochu (imo, barley) Akakirishima, Daiyame, Kanoka Wine (red, white) Non-alcoholic Dry Zero Oolong tea, cola, orange juice * Please note that due to ingredient availability, the fish used for the sushi and the contents of the dishes may change. Please also note that abalone sashimi cannot be served for same-day reservations. For anniversary celebrations with parties of 4 or fewer, the chef will offer each guest a complimentary glass of sparkling wine. If applicable, please mention this in the comments section. Notes * For reservations made in December and January, a cancellation fee of 100% of the meal price will be charged from the time your reservation is confirmed by email or phone. Please note that cancellations and changes cannot be accepted by email. * Depending on ingredient availability, the abalone sashimi may be changed to another type of sashimi. Thank you for your understanding. * Please note that some course contents may change during the year-end and New Year holidays, especially the sashimi. If you have any questions about the course contents, please contact us in advance.