[Blue Fish Specialty Course] (Course only)
6,000 JPY(tax included)
![[Blue Fish Specialty Course]](https://res-reserve.imgix.net/125205/3c58969d-1441-464f-98d7-081f3f756fc5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A course where you can enjoy not only our specialty mackerel but also seasonal blue fish. As a blue fish specialty restaurant, we have prepared this course so that you can appreciate the charm of not only mackerel but other types of blue fish as well. Enjoy mackerel sashimi in three different styles, and the straw-grilled mackerel, exclusive to Shokudo Aoi, is exquisite. For the finishing rice cooked in a clay pot, you can choose from two options according to your preference.
Menu
- Today's Selection of 10 Obanzai Dishes - Mackerel Tasting (Sesame Mackerel/Sashimi/Vinegared Miso) - Grilled Hairtail and Water Spinach - Simmered Horse Mackerel and Kujo Green Onions - Spanish Mackerel and Black Wagyu Round Beef Cutlet - Earthenware Pot Rice with Miso Soup Shiny Rice with Salt-Grilled Mackerel, Pickles, and Miso Soup - Seasonal Dessert: Melon
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%