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旬味 やま川

[Kaiseki Meal with Aged Thick-Cut Beef Tongue] Kaiseki meal to enjoy seasonal flavors and Wagyu beef. (Course only)

8,800 JPY(tax included)

[Kaiseki Meal with Aged Thick-Cut Beef Tongue] Kaiseki meal to enjoy seasonal flavors and Wagyu beef.

About Course Menu

Limited time offer! Enjoy our luxurious kaiseki course, featuring aged thick-sliced beef tongue. Perfect for special occasions like business dinners.

Menu

*Sample Menu* ● December Menu *Available monthly [Seasonal Platter]    [Delicacy] Mini Tomato in Red Wine    [Delicacy] Ebimo Tangyaki    [Delicacy] Simmered Duck Roast    [Pickled Dish] Okinawa Mozuku Seaweed    [Delicacy] Boiled Bajogai Shellfish    [Delicacy] Sekogani    [Delicacy] Black Beans    [Delicacy] Fresh Tofu Skin with Mentaiko    [Delicacy] Jellied Fugu    [Delicacy] Cream Cheese Marinated in Saikyo Miso    [Fresh Fish] Wakayama Red Snapper with Wasabi Soy Sauce    [Fresh Fish] Hokkaido Salmon with Salt and Ponzu    [Fresh Fish] Miyagi Bluefin Tuna with Wasabi Soy Sauce [Soup Dish] Crab Fish Cake, Chrysanthemum Leaves, Yuzu in a Clear Soup [Grilled Dish] Charcoal Grilled of the Day [Teppanyaki] Aged Thick-sliced Beef Tongue [Rice Dish] Clay Pot Oyster Rice Pickles, Miso Soup [Dessert] Fruits Coffee or Tea ● January Menu *Available monthly [Seasonal Platter]    [Delicacy] Sprout-wrapped Herring Roe    [Delicacy] Golden Thread-wrapped Red Snapper    [Delicacy] Simmered Duck Roast    [Pickled Dish] Okinawa Mozuku Seaweed    [Delicacy] Lily Bulb Dumpling    [Delicacy] Black Beans    [Delicacy] Boiled Bajogai Shellfish    [Delicacy] Fresh Tofu Skin with Mentaiko    [Delicacy] Monkfish Liver    [Delicacy] Cream Cheese Marinated in Saikyo Miso    [Fresh Fish] Hokkaido Salmon with Wasabi Soy Sauce    [Fresh Fish] Ehime Big-fin Reef Squid with Salt and Ponzu    [Fresh Fish] Nagasaki Bluefin Tuna with Wasabi Soy Sauce   [Soup Dish] Turnip, Abalone, Spinach in a Clear Soup [Grilled Dish] Charcoal Grilled of the Day [Teppanyaki] Aged Thick-sliced Beef Tongue [Rice Dish] Clay Pot Rice with Marinated Yellowtail Pickles, Miso Soup [Dessert] Fruits Coffee or Tea "Options for Dishes" *Upgrade from 3 to 5 types of sashimi for an additional 600 yen! *For 2,200 yen, you can add an all-you-can-drink option. "Options for Services" *For an additional 6,600 yen (for 4-5 people), a Festive Sea Bream can be added. *Bouquets available from 1,000 yen to 5,000 yen (tax included/choice of color or leave it to us).

Confirmation details

・When making an online reservation, please book with the number of "adults" only. (Please enter the total number of visitors in the remarks section.) ・If you have any allergies, please contact us in advance.

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