鷹匠 焼肉 感無量

Appetizer 1
Assorted Kimchi Namul

Appetizer 2
Choregi Salad

Meat Appetizer
Seared Wagyu Yukhoe with Double Truffle

Tongue
Special Thick-Cut Tongue with Salt

Diaphragm
Premium Thick-Cut Harami with Wasabi

Fresh Vegetables
Amela Tomato

Lean Meat
Special Thick-Cut Chateaubriand

Marbled Meat
Black Wagyu Sirloin with Bonito Flakes & Wasabi

Offal
Miso Sauce Large Tail

Final Dish
Cold Noodles

Dessert
Ice Cream

Special Selection Course

A specially curated course to indulge in the luxurious flavors of top-grade wagyu beef. Starting with seared wagyu yukhoe, it includes thick-cut salted tongue, premium harami, and a selection of popular cuts such as chateaubriand and sirloin. Enjoy the rich, natural taste of high-quality meat, perfect for special occasions.

Course only

Terms of Use: Please make a reservation after selecting this option. For the meat presentation (birthday celebration arrangement), we will arrange a mini flower bouquet in advance and present it to you during the celebration. Available only for guests who select a course.
Presentation Conditions: None
Notes: Changes cannot be accepted after your arrival. The bouquet will be arranged by a local florist, mainly using seasonal flowers. Please feel free to contact us if you have any questions.

[Advance online reservation required 2 days prior] Celebrate a birthday with the surprise of a small bouquet of flowers. Have you decided how to celebrate your loved one’s birthday? Mini flower bouquet ￥2200 (tax included) *No message card

Special Selection Course (Course only)

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