Chef’s Selection Mini Kaiseki (Course only)
10,450 JPY(tax included)
About Course Menu
We can prepare seating to suit your occasion, whether for a family meeting, okuizome, birthdays, longevity celebrations, memorial services, or gatherings in remembrance. This is a mini kaiseki course of 9 dishes, thoughtfully prepared with seasonal ingredients and a carefully selected number of courses. It is recommended for those who wish to host a calm Japanese dining occasion suited to their budget, such as small celebratory gatherings, family meals, or casual memorial services. For a more elaborate dining experience, we recommend the chef’s choice courses: Yui, Miyabi, and En. Our signature dish, Low-Temperature Cooked Japanese Black Wagyu Beef Aged for 10 Days, is available with the Miyabi course and above. For guests wishing to add additional dishes: Celebratory sea bream 4,400円~5,000円 Okuizome ceremonial meal 3,850円 *The price of celebratory sea bream varies depending on market availability.
Menu
Sample Course Seasonal Appetizer Smoked Sashimi Seasonal Simmered Soup Bowl Seasonal Grilled Dish Black Soybean Somen with Dashi Espuma Seasonal Fried Dish Seasonal Rice Cooked in an Earthenware Pot Red Dashi Soup with Blended Miso Japanese Sweets from 【ことの葉】 Matcha from 【壱之庄】
Confirmation details
When making a reservation, please enter the following in the request field. 1. Purpose of your visit (celebration or memorial service details) 2. The guest of honor 3. Any additional dishes you would like, such as celebratory sea bream or sekihan (additional charge)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・7 days in advance00:00〜100%
・9 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・7 days in advance00:00〜100%
・9 days in advance00:00〜50%