Name: YAKINIKU TAKEYAMA
Address: 1F Basement, Princess Garden Hotel, 3-13-31 Sakae, Naka-ku, Nagoya City, Aichi, 460-0008
Telephone: 0522289061

YAKINIKU TAKEYAMA

The Best of Yakiniku Takeyama: Our signature menu serves as the foundation, allowing you to add more meat and create your ideal course!

Appetizer
Salad
Yaki-shabu (Beef, Kagoshima Black Pork)
Wagyu Steak
Takeyama Green Onion Tongue
Salted Tongue
Seafood
Yaki-suki (Wagyu, Satsuma Young Gamecock)
Braised Beef Rice
Soup
Dessert

-Options-
◼︎Change Braised Beef Rice to Bibimbap (+500 yen)
◼︎Add Takeyama Green Onion Tongue (380 yen each)

Star Course

This is our most popular course. You can thoroughly enjoy Kagoshima's black Wagyu beef along with our recommended two types of green onion tongue. If you're still hungry, feel free to order additional items!

Appetizer  
Salad   
Yaki Shabu (Beef & Kagoshima Black Pork)  
Wagyu Steak   
Two Types of Takeyama Green Onion Tongue   
Today's Three Assorted Dishes  
Seafood   
Yaki Suki (Wagyu & Satsuma Young Chicken)  
Braised Beef Rice  
Soup  
Today's Dessert  

- Optional -  
◼ Change Braised Beef Rice to Bibimbap (+500 yen/person)  
◼ Additional Takeyama Green Onion Tongue (380 yen/1 piece)

Lion Course

The full course of yakiniku. This course allows you to fully enjoy our finest meats, including our proudest cut, Chateaubriand, without holding back. If you find you still have room, you can order additional dishes!

Appetizer
Salad
Yaki-shabu (Beef and Kagoshima Black Pork)
Chateaubriand
Three Types of Takeyama Negi-tan
Today's Special Assortment of 3
Japanese Wagyu Hormone/ Wagyu Liver
Seafood
Yaki-suki (Japanese Wagyu and Satsuma Young Chicken)
Braised Beef Rice
Soup
Dessert

-Options-
◼️ Change Braised Beef Rice to Bibimbap (+500 yen)
◼️ Additional Takeyama Negi-tan (380 yen per piece)

YAKINIKU TAKEYAMA

Table Reservation Only

Reservations for seats only

Dragon Course

Dragon Course

Lion Course

Lion Course

Star Course

Star Course

Restaurant Information

We are currently not accepting reservations