Monthly Chicken Kaiseki Course (Rice not included) (Course only)
8,000 JPY(tax included)
About Course Menu
Takiguchi features a monthly changing menu with a full-course of 15 dishes. Each dish is served in smaller portions, allowing you to enjoy a variety of culinary delights. Please make use of our sophisticated space where you can unwind and spend a relaxed and mature time without any fuss. We recommend our restaurant for various occasions such as business meals, entertaining clients, girls' nights out, anniversaries, birthdays, and dates.
Menu
January Menu Sendai celery, chrysanthemum and shredded chicken salad Rich chicken broth soup with early harvested bamboo shoots Chicken breast Shredded chicken Chicken neck meat Chicken heart Deep-fried taro with truffle salt, curry salt Chicken wings Grilled chicken and scallion skewers Chicken liver pâté with brioche and strawberry jam Simmered daikon radish with foie gras miso White chicken liver Chicken meatballs Iwate duck breast Hakata Amaou strawberries *Please note that the menu may change depending on stock availability. *Seasonal menu items may change without notice. We appreciate your understanding in advance.
Confirmation details
* The course duration is approximately 2.5 to 3 hours. * If you have a preferred time for leaving, please inform us at the time of reservation. * If you are more than 15 minutes late without contacting us, your reservation may be canceled. * Guests who have finished their meal may be asked to leave within 30 minutes.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%