[Chef’s Choice Course] A casual way to enjoy seasonal ingredients and wagyu in a full course of 8 to 9 dishes (Course Only)
22,000 JPY(tax included)
![[Chef’s Choice Course] A casual way to enjoy seasonal ingredients and wagyu in a full course of 8 to 9 dishes](https://res-reserve.imgix.net/113319/b4e7bd29-1931-4bb0-94b0-042ffdcbc63c.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This course offers a casual way to enjoy Tanara. The course menu is tailored to the mood of the day and your preferences. We serve refined Korean cuisine. At the counter seats, each slice of meat is grilled right in front of you and served at its most delicious.
Menu
～Menu Details～ Sample Menu for a Given Day ■Boiled Pork with Kimchi ■Parboiled Beef Omasum Sashimi ■Salt-Grilled Oxtail ■Grilled Dish: Salted Beef Tongue with Salad ■Grilled Dish: Salted Outside Skirt, Served with Onion Vinegar Sauce ■Grilled Dish: Premium Japanese Beef Loin, Served with White Kimchi ■Meal ■Dessert 【Regarding Reservations for Children～Reservations for children～】 Reservations are only accepted for guests aged 10 and over who are able to enjoy the same course meal as adults. Please note that à la carte orders are not available.
Confirmation details
If you have any allergies or ingredients you dislike, please enter them in the Requests/Comments section. 【Regarding Reservations for Children～Reservations for children～】 Reservations are accepted only for children aged 10 and over who are able to enjoy the same course menu as adults. Please note that à la carte options are not available.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%