[Satisfying Course] Inaniwa Udon, Grilled Black Pork with Sansho, Seared Rare Bonito Cutlet, Seasonal Clay Pot Rice, and more - 8 dishes in total (Course only)
7,700 JPY(tax included)
![[Satisfying Course] Inaniwa Udon, Grilled Black Pork with Sansho, Seared Rare Bonito Cutlet, Seasonal Clay Pot Rice, and more - 8 dishes in total](https://res-reserve.imgix.net/146621/c0b362d9-cbfd-46d8-bf78-255623d34eb6.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is an authentic Japanese cuisine course that generously incorporates seasonal ingredients.
Menu
8-Course Meal - Assortment of 5 Obanzai Dishes - Fried Burdock and Inaniwa Udon - Assortment of 3 Seasonal Fish - Grilled Black Pork with Sansho Pepper - Simmered Anago and Kamo Eggplant in Yuba Sauce - Rare Bonito Katsu - Seasonal Clay Pot Rice, Red Miso Soup, Pickles - Seasonal Fruits
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%