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[Sumibi] Chef's Special Course: A luxurious lineup centered around Sumibi's popular dishes (Course only)

10,000 JPY(tax included)

[Sumibi] Chef's Special Course: A luxurious lineup centered around Sumibi's popular dishes

About Course Menu

This is the Chef's Specialty Course, comprised mainly of popular dishes that have supported Sumibiya. Please enjoy a variety of our signature creative dishes. We cater to customers who want to enhance their course contents for business entertainment or those who wish for something delicious on a special day. ■ We also accommodate the requests of those with many dislikes or allergies.

Menu

1. Squid with Grated Radish and Mayonnaise A signature dish representing Sumika 2. Two Kinds of Appetizers 3. Popular Seafood Dishes Seafood menu using seasonal fish 4. Fried Dishes 5. Today's Meat Dish Prepared based on popular meat menu 6. Choose Your Pilaf Please choose from plum, beef garlic, or shrimp 7. Dessert After Meal * The menu focuses on seasonal ingredients, so the content may vary by day. * All-you-can-drink is available for an additional 2,500 yen (tax included).

Confirmation details

*Reservations for the 2F private room should be made by phone. Available for groups of 5 or more. *Even on dates when online reservations are not available, we may be able to accept reservations by phone. *Please note that we may temporarily close due to natural disasters such as typhoons. *Courses are available for the number of people in the party (excluding children).

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