Tanya ～Tanya～ Wagyu Tongue Course (Course only)
6,000 JPY(tax included)
About Course Menu
Our main luxury dish features aged wagyu beef tongue grilled over charcoal. Other meticulously crafted dishes include select wagyu beef tripe, a rice porridge made with soup from 100% wagyu beef tail, and vegetables personally harvested by the owner from contracted farms.
Menu
- Small dish - Fresh cabbage with sesame salt - Homemade Tsukune with egg yolk - Popular sizzling and gooey meat-wrapped cheese-stuffed green peppers - Carefully selected grilled Japanese beef tripe - Rare aged Japanese beef tongue - 100% Japanese beef tail porridge
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%