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Chef’s Selection of 7 Seasonal Dishes (+100-minute all-you-can-drink course)

7,000 JPY(tax included)

Menu

This course includes seven dishes featuring seasonal seafood, vegetables, and meat, prepared using Japanese techniques with inspirations from cuisines around the world, along with an all-you-can-drink selection centered on wine and sake. Available for parties of 4 or more with reservation by the day before. We will prepare seven dishes based on the season and daily market availability. The all-you-can-drink selection includes beer, sake, wine, shochu, plum wine, and soft drinks.

Confirmation details

All-you-can-drink is available for 100 minutes. Seating time is limited to 3 hours.

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