てんぷら 木坂

Tempura Indulgence Course: Enjoy 14 Varieties of Exquisitely Selected Ingredients (Course + Toast Sparkling)

11,300 JPY(tax included)

Tempura Indulgence Course: Enjoy 14 Varieties of Exquisitely Selected Ingredients

About Course Menu

■ Includes a sparkling wine toast ※ If you cannot consume alcohol, non-alcoholic sparkling wine is also available. We offer freshly prepared, crispy tempura made with seasonal ingredients from each of the four seasons. We have a live fish tank in the store, making abalone and prawns as fresh as can be. Fresh vegetables selected by our discerning manager are prepared using a unique method that brings out their delicious flavors. Please enjoy the freshly fried tempura cooked right before your eyes.

Menu

*Please note that the menu content is subject to change without notice due to supplier circumstances. We appreciate your understanding in advance. - Sample Menu - ■ Hors d'oeuvre (1 Variety) ■ Tempura [14 Varieties] - Select 8 from the following "Seafood 8 Varieties": (Examples: Prawn, Megochi, Japanese Whiting, Conger Eel, Scallop, Smelt, Shiso-Wrapped Squid, Cod Milt) - Select 6 from the following "Vegetables 9 Varieties": (Examples: Butterbur Sprout, Ostrich Fern, Rapeseed Blossom, Longevity Grass, Maitake Mushroom, Shimonita Leek, Monk's Garlic, Zucchini, Sesame Tofu) ■ Palate Cleanser ■ Main Course Prawn Tempura Rice Bowl or Tempura Chazuke ■ Dessert Seasonal Fruits *If you book the anniversary plan, it will be changed to a dessert plate with a message.

Confirmation details

- Confirmation Items - ~ Please fill out the request/comment section ~ * Do you have any food allergies? * Please provide a contactable phone number. (We may contact you to confirm your reservation.)

Reserve this course

Date
‌
‌