てんぷら 木坂

Luxurious Indulgence Course: Enjoy 15 varieties of tempura featuring ingredients like caviar, abalone, sea urchin, and milt. (Course Only)

16,500 JPY(tax included)

Luxurious Indulgence Course: Enjoy 15 varieties of tempura featuring ingredients like caviar, abalone, sea urchin, and milt.

About Course Menu

We offer piping hot and crispy tempura made with seasonal ingredients reflecting each of the four seasons. With a live fish tank on the premises, our abalone and prawns are the epitome of freshness. Fresh vegetables are specially selected and sourced by our manager, and are prepared using unique methods that bring out the natural flavors of the ingredients. Please enjoy freshly fried tempura prepared right before your eyes.

Menu

Please be advised that menu items are subject to change without prior notice due to procurement and other considerations. We appreciate your understanding in advance. ~Sample Menu~ ■ Appetizer (1 variety) ■ Tempura [15 types] - We will select [8 types] from the "Seafood (8 types)" listed below. (Examples: Caviar, Abalone, Blowfish Milt, Sea Urchin, Prawn, Whiting, Japanese Whiting, Conger Eel, Scallop Adductor Muscle, Wakasagi, Shiso-Wrapped Squid) - We will select [7 types] from the "Vegetables (9 types)" listed below. (Examples: Butterbur Sprout, Fiddlehead Fern, Rapeseed, Longevity Herb, Maitake Mushroom, Shimonita Scallion, Wild Garlic, Zucchini, Sesame Tofu) ■ Palate Cleanser ■ Main Course Tendon (Tempura Rice Bowl) or Tencha (Tempura on Rice with Green Tea) ■ Dessert Seasonal Fruits

Confirmation details

- Confirmation Details - ~Please write any requests or comments~ ※ Are there any ingredients you are allergic to? ※ Please provide a contactable phone number. (We may need to contact you to confirm your reservation.)

Reserve this course

Date
‌
‌