てんぷら 木坂

[Tempura Enthusiast Course] Enjoy a selection of carefully chosen ingredients with "11 kinds" of tempura. (Course + Toast Sparkling Wine)

6,300 JPY(tax included)

[Tempura Enthusiast Course] Enjoy a selection of carefully chosen ingredients with "11 kinds" of tempura.

About Course Menu

■ With a complimentary glass of sparkling wine for toasting *If alcohol is not preferred, non-alcoholic sparkling wine is also available. ~ Announcement of Lunch Time Exclusive Service ~ For customers who make a reservation during lunch time We offer one complimentary cup of iced coffee or tea! We serve hot and crispy tempura using seasonal ingredients throughout the year. With an in-store live seafood tank, conger eel and prawns are as fresh as they come. Our manager carefully selects fresh vegetables, which are prepared to bring out their natural flavors through our unique cooking method. Enjoy freshly fried tempura dishes prepared right before your eyes.

Menu

*Please note that the menu items may change without prior notice due to availability.* ~Sample Menu~ ■ Appetizer (1 type) ■ Tempura [11 types] ・We will select [5 types] from the following "8 seafood options." (e.g., Shrimp, Meuchi, Whiting, Conger eel, Scallop, Pond smelt, Shiso-wrapped squid, Cod milt) ・We will select [6 types] from the following "9 vegetable options." (e.g., Butterbur sprouts, Mountain vegetables, Nanohana, Longevity grass, Maitake mushrooms, Shimonita green onions, Allium ochotense, Zucchini, Peppers) ■ Palate cleanser ■ Main Dish Tendon (tempura rice bowl) or Ten-cha (tempura served with tea) ■ Dessert Seasonal fruit

Confirmation details

-Confirmation Items- ~Please write your requests or comments in the specified section~ * Are there any food ingredients you are allergic to? * Please provide a contactable phone number. (We may contact you to confirm the reservation.) -Notes- * Credit cards are not accepted. Please be aware of this in advance.

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