Chef's Recommendation: Seasonal Delicacies Course (Courses only)
12,000 JPY(tax included)
About Course Menu
The "Satsuki Course" at Tempura Bihama is a high-quality course suitable for business meetings or important dining occasions. It features tempura of seasonal seafood and vegetables, along with small bowls, soup, sashimi, grilled dishes, and vinegared dishes, each carefully crafted in a beautiful Japanese composition. The freshly fried tempura highlights a light texture and the umami of the ingredients, making it a recommendable choice for hospitality. Diners can choose between a tempura rice bowl or tempura-cha for the meal, and the flow continues with a sense of Japanese elegance up to the final dessert. You can comfortably enjoy an elegant and refined moment.
Menu
Course Details ・9 pieces of seasonal seafood and vegetable tempura ・4 small appetizer dishes ・Soup ・2 varieties of sashimi ・2 grilled dishes ・Vinegared dish ・Meal: choose from tempura rice bowl or tempura with rice and tea ・Dessert
Confirmation details
■Please fill in the comments section when making a reservation■ ・Do you have any food preferences or allergies? Please note that we may not be able to accommodate on the day. Thank you for your understanding. ・If you are using the reservation for an important business occasion, please indicate so. ・We will call you to confirm your reservation in advance. Please provide a phone number where you can be reached.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%