For those with smaller appetites: Dinner Mini Course - Chef's Choice (Courses Only)
15,950 JPY(tax included)
About Course Menu
In the serene ambiance of our restaurant, you can fully enjoy tempura meticulously crafted with care from ingredients to the frying oil. Relish exquisite tempura made using 100% sesame oil, consisting only of Taihaku sesame oil and Daiko sesame oil from Takemoto Oil & Fat Co., Ltd. in Gamagori, Aichi Prefecture. Our tempura features live shrimp as well as seasonal seafood and vegetables, all served in an omakase course.
Menu
Course for Light Eaters 3 Small Dishes 10 Types of Tempura (Including Sea Urchin, Abalone) Homemade Soba (Primarily house-made "gaichi" soba and "karasumi" soba using homemade karasumi) Dessert: Ice Cream and Fruit Tempura
Confirmation details
※ Please specify any ingredients or dishes you cannot consume in the request/comments section. ※ Please provide a contactable phone number in the request/comments section. (We may need to confirm your reservation.) ※ Our restaurant charges a cancellation fee starting 7 days before the reservation date. Please understand in advance. ※ It may not be possible to change the dishes or ingredients on the day. ※ Soba can be changed to tempura bowl or tempura chazuke. If you wish to make a change, please specify it in the request/comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・7 days in advance00:00〜80%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・7 days in advance00:00〜80%