[Course with Live Abalone and Black Wagyu Beef Sirloin] 10 Dishes in Total (Course only)

18,700 JPY(tax included)

[Course with Live Abalone and Black Wagyu Beef Sirloin] 10 Dishes in Total

About Course Menu

A satisfying plan featuring black Wagyu sirloin and live abalone. The meal includes our special garlic rice made with white rice cooked in an earthenware pot.

Menu

Menu Contents Appetizer Grilled Appetizer Today's Potage Soup Grilled Live Abalone Salad Grilled Vegetables Teppanyaki of Black Wagyu Sirloin (100g) Niigata Koshihikari Rice in Earthenware Pot by Mr. Miyagawa and Special Garlic Rice Red Miso Soup with Pickles Dessert * The origin and brand of the beef may vary by day. Please ask the staff for details. * Menu contents are subject to change based on availability. * If you have any allergies, please inform us in advance.

Confirmation details

During periods of holidays such as Obon, New Year's, and Golden Week, we may not be able to provide services due to procurement circumstances. * All cooking is done in the same kitchen. If you have any food allergies, please inform us in the comments section about the possibility of contamination. * Menu contents are subject to change based on procurement conditions. Please understand in advance. * Photos of food and seating are for illustrative purposes only.

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