[Deluxe Lunch Course C] Enjoy eel, scallops, and Japanese Black Wagyu fillet! (Course Only)

12,100 JPY(tax included)

[Deluxe Lunch Course C] Enjoy eel, scallops, and Japanese Black Wagyu fillet!

About Course Menu

We have prepared an indulgent course featuring our lunchtime favorites, "Unagi Shirayaki Small Bowl" and "Shell-On Scallops," now with added Black Wagyu Beef Tenderloin Steak. Enjoy it with our carefully selected vegetables and rice. *This is the course featuring Black Wagyu Beef Tenderloin.

Menu

Appetizer Today's Potage Soup Butter-Seared Scallops in Shell Salad Teppanyaki of Kuroge Wagyu Tenderloin (100g) Grilled Vegetables Small Bowl of Grilled Eel with White Sauce, Red Miso Soup, Pickles Dessert Coffee * The origin and brand of the beef may vary by day. Please inquire with the staff. * The menu may change due to availability of ingredients. * If you have any allergies, please inform us in advance.

Confirmation details

*All food is prepared in the same kitchen. If you have any food allergies, please inform us about the possibility of cross-contamination in the comment section. *Please note that the menu is subject to change based on supply conditions and other factors. *Photos of dishes and seating are for illustrative purposes only.

Reserve this course

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