Popular Menu! [Miyabi] Kobe Beef Course with Abalone - 11 Dishes in Total (Course only)

31,900 JPY(tax included)

Popular Menu! [Miyabi] Kobe Beef Course with Abalone - 11 Dishes in Total

About Course Menu

Courses featuring live abalone cooked right in front of you and authentic Kobe beef freshly delivered from Kansai. Seasonal vegetables are creatively presented through soups and sautés. For the rice dish, we use Miyagawa's Niigata Koshihikari rice, which is not available on the market, and cook it in an earthenware pot.

Menu

Appetizers Wagyu Sushi Grilled Appetizers Today's Potage Soup Live Abalone Salad Grilled Vegetables Teppanyaki Steak (100g) Specially Selected Kobe Beef Niigata Koshihikari White Rice by Mr. Miyagawa and Special Garlic Rice Red Miso Soup, Pickles Dessert *Please note that the menu may change depending on availability *If you have any allergies, please inform us in advance

Confirmation details

During periods such as Obon, New Year, and Golden Week when holidays overlap, we may not be able to provide certain items due to supply conditions. * All cooking is conducted within the same kitchen. If you have any food allergies, please inform us in the comments section regarding the possibility of cross-contamination. * Please note that menu items may change due to supply conditions. * Photos of the dishes and seating are for illustrative purposes only.

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