[Yokubari Lunch Course B] Enjoy eel, scallops, and Wagyu sirloin! (Course only)

11,000 JPY(tax included)

[Yokubari Lunch Course B] Enjoy eel, scallops, and Wagyu sirloin!

About Course Menu

We have prepared an indulgent course that adds a black wagyu sirloin steak to our lunchtime favorites, "Grilled Unagi Small Bowl" and "Shell-on Scallops." Enjoy it alongside our carefully selected vegetables and rice. *This is a course featuring black wagyu sirloin.

Menu

Appetizers Soup of the Day Grilled Scallops with Butter Salad Black Wagyu Sirloin Teppan-yaki (100g) Grilled Vegetables Grilled Unagi Bowl Akadashi Soup Pickles Dessert Coffee *Origin and brand of beef may vary daily. Please inquire with the staff. *Menu items may change due to availability. *If you have any allergies, please inform us in advance.

Confirmation details

※All cooking is conducted within the same kitchen. If you have any food allergies, please also inform us of the possibility of contamination in the comment section. ※Please note that the menu is subject to change depending on the availability of ingredients. ※Photos of dishes and seats are for illustrative purposes only.

Reserve this course

Date