[Recommended] Specialty Wagyu Sirloin Sukiyaki and Beef Skirt Steak Satisfaction Course with 7 Dishes (Course only)
6,000 JPY(tax included)
![[Recommended] Specialty Wagyu Sirloin Sukiyaki and Beef Skirt Steak Satisfaction Course with 7 Dishes](https://res-reserve.imgix.net/154214/b2eede3c-e0cc-41b3-b920-3224e2112f3d.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A course that offers great satisfaction in both quality and quantity with our signature sukiyaki made with marbled sirloin from Ikeda Beef and even beef skirt steak. An all-you-can-drink option is available for an additional 2670 yen.
Menu
~Course Details for a Certain Day~ ■ Appetizer 1 Dried Persimmon and Cream Cheese Pâté ■ Appetizer 2 Carpaccio of Hokkaido Beef Heart with Plenty of Wasabi ■ Grilled Vegetables Yam Steak with Truffle Paste ■ Seafood Grilled Okhotsk Scallops with Aosa Seaweed Risotto ■ Meat 1 Grilled Beef Skirt Steak ■ Meat 2 "Specialty" Ikeda Beef Sirloin Sukiyaki ■ Finale Garlic Rice *The listed course is a sample for a specific day. Except for the main meat dish, the menu may vary daily. *Please note that the course details may change without notice due to ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
A private room fee of ¥330 per person (tax included) will be charged. *For parties of 2, an additional ¥2,500 per group (tax included) applies.