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[Miyabi] An excellent value soba lunch where you can enjoy colorful seasonal appetizers and tempura with our homemade ni-hachi soba (soba made with 80% buckwheat flour and 20% wheat flour). (Courses only)

1,900 JPY(tax included)

[Miyabi] An excellent value soba lunch where you can enjoy colorful seasonal appetizers and tempura with our homemade ni-hachi soba (soba made with 80% buckwheat flour and 20% wheat flour).

About Course Menu

This is a satisfying lunch set that is characteristic of a soba restaurant, where you can enjoy our proud soba and Japanese side dishes, tempura of seasonal fish and vegetables, and pickles.

Menu

Assorted Appetizers Tempura Pickles Soba Noodles in a Seiro (Warm soba noodles are also available) Dessert

Confirmation details

Please contact us by phone for any inquiries.

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