ResReserve

[14-Course] Chef's Choice Menu (Course with souvenir included)

8,800 JPY(tax included)

[14-Course] Chef's Choice Menu

About Course Menu

This is a popular course with satisfying portions, perfect for those who want to eat heartily. It offers a comprehensive experience, centered around charcoal-grilled dishes with a variety of meats, along with exquisite dishes, fried foods, and a concluding meal. An example from one day includes starting with mouth-watering chicken and seasonal small dishes, followed by a luxurious assortment of charcoal-grilled items featuring thigh meat, chicken wings, breast meat, liver, meatballs, and even Japanese beef round. Enjoy popular exquisite dishes such as lotus root dumplings and the famous chicken nanban. For the final dish, you can choose between oyakodon or dan dan noodles, ending with soy milk milk pudding topped with La France sauce. Additionally, the package includes a take-home gift of "Everyday Aged Chicken Keema Curry Bread." This course is highly recommended for those who want a hearty meal and prioritize satisfaction.

Menu

Sample Menu for a Day - Appetizer: Spicy Chicken, Spinach and Komatsuna in Dashi, Braised Eggplant - Charcoal Grill: Thigh, Gizzard, Breast, Chicken Wing, Tenderloin, Wagyu Beef Thigh, Liver, Negima (Chicken and Scallion), Tsukune (Chicken Meatball), Zucchini - Specialty: Lotus Root Dumpling - Fried Dish: Signature Chicken Nanban - Meal: Oyako-don or Tantanmen - Dessert: Soy Milk Pudding with La France Pear Sauce - Souvenir: Daily Aged Chicken Keema Curry Bread

Reserve this course

Date