HITSUMABUSHI Course - 10 Dishes: Uzaku, Umaki, Hitsumabushi, etc. (Course only)
13,000 JPY(tax included)
About Course Menu
Chikuyotei is a traditional Japanese restaurant founded at the end of the Edo period, specializing in Edo-style grilled eel. We constantly strive to embrace the flow of new eras and create dishes that resonate with the hearts of many people. Please feel free to visit us for any occasion.
Menu
- Uzaku - Unagi Soup - Sashimi - Umaki (Eel Omelette) - Kimo-yaki (Grilled Eel Liver) - Takiawase (Simmered Dish) - Shirayaki (Plain Grilled Eel) - Kobachi (Small Bowl Dish) - Hitsumabushi (Nagoya or Edomae Style) - Dessert
Confirmation details
If any guests have allergies, please inform us in advance, as we cannot accommodate requests on the day of the visit.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
Same-day cancellations or changes in the number of people before the reservation time: 30%