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[Dinner / Business Dining] Chef’s Selection: 8 Dishes / Leave it to us to present the finest seasonal offerings (Special Price) (Course only)

18,000 JPY(tax included)

[Dinner / Business Dining] Chef’s Selection: 8 Dishes / Leave it to us to present the finest seasonal offerings (Special Price)

About Course Menu

This luxurious kaiseki course features exquisite, once-in-a-lifetime dishes prepared for our guests using carefully selected specialty ingredients sourced from across Japan, including seasonal vegetables delivered directly from contracted farms personally chosen by our head chef, premium branded Japanese Black wagyu, and the freshest seasonal seafood delivered straight from fishing ports. Available from 18,000 yen. Please feel free to consult with us for dining on special occasions.

Menu

Seasonal Chef's Choice Dishes * Our chef will prepare with carefully selected ingredients for our customers. Please consult with us.

Confirmation details

* We accept reservations starting from a budget of 20,000 yen (10% service charge). Please feel free to inquire with your requirements, such as the number of people, purpose, and content. * A 10% service charge will be applied during dinner time. * Please note that we do not allow entry to customers under 12 years old. The photos are for illustrative purposes only. The content may change depending on the availability of seasonal ingredients sourced each month.

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