A 12-course selection featuring our signature young chicken grilled with green chili peppers and Japanese pepper, charcoal-grilled yakitori, and soba served in a rich chicken paitan broth. (Course Only)
5,500 JPY(tax included)
About Course Menu
We offer Torifuku specialties such as our recommended Bone-In Young Chicken Grilled with Green Chili Pepper and Japanese Pepper, charcoal-grilled yakitori, and finishing soba with rich chicken paitan broth. We invite you to enjoy them for your important gatherings.
Menu
・Melt-in-Your-Mouth Green Onion Liver ・Charcoal-Grilled Tartare ・Chicken Shoulder Skewer ・Sesame Yellowtail ・Charcoal-Grilled Yakitori 2 Skewers ・Charcoal-Grilled Eel Skewer ・Hand-Shaped Tsukune with Egg Yolk Sauce ・Daisen Chicken Meatballs and Japanese Yam with Yuzu Mizore Ankake Sauce ・House Specialty: Bone-In Young Chicken Grilled with Green Chili Pepper and Japanese Pepper ・Soba to Finish Rich Chicken Paitan Broth ・Lemon Sherbet
Confirmation details
Please note that the menu may change depending on the ingredients available on the day. If you have any food allergies, please indicate them in the remarks section. For large-party reservations, online booking may not be available. Please feel free to contact us by phone for private bookings or requests outside business hours.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%