[Kiwami Course] A full-course meal featuring yakitori made with rare cuts of Hinai jidori chicken and our popular signature dishes (Course + Welcome Champagne)
11,000 JPY(tax included)
![[Kiwami Course] A full-course meal featuring yakitori made with rare cuts of Hinai jidori chicken and our popular signature dishes](https://res-reserve.imgix.net/107697/0a84737a-7d67-4416-8e90-b90ee6dee258.gif?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
[Weekends & Holidays Only!] Enjoy a special weekend dinner with a complimentary toast of champagne and a full course featuring our popular signature dishes, including our proud yakitori made with carefully hand-prepared Hinai jidori chicken skewers grilled over binchotan charcoal by skilled artisans!
Menu
[Menu] 1. Three Kinds of Appetizers ・Roasted Iwate Duck ・Hinai Jidori Rillettes ・Potato Salad with Black Truffle 2. Two Specialty Dishes ・White Liver Brûlée ・Smoked Daisen Chicken 3. Palate Cleanser ・Uzura Egg and Daikon Radish with Coarsely Grated Daikon 4. Five Yakitori Skewers Featuring Rare Cuts of Hinai Jidori 5. One Special Tsukune Skewer, Served with Nagoya Cochin Egg Yolk 6. Two Vegetable Skewers of the Day 7. Seasonal Small Dish 8. Meal *Please choose one of the following: ・Soboro Rice Bowl and Chicken Soup ・Inaniwa Udon with Chicken Broth 7. Dessert ・Rich Pudding Made with Nagoya Cochin Eggs *Menu items may change depending on seasonal availability and sourcing.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%