A luxurious course from appetizers to dessert featuring the delights of shijimi clams. (Luxury Course)

6,200 JPY(tax included)

A luxurious course from appetizers to dessert featuring the delights of shijimi clams.

About Course Menu

This course is designed to allow you to fully enjoy the seasonal blessings centered around our signature dish, the "Shijimi Clam Flan." First, we present you with an appetizer crafted from fresh ingredients carefully selected by our chef. It features a beautiful presentation that will enhance your dining experience from the very start. Following this, you will enjoy our "Seasonal Vegetable Potage," which is abundantly made with seasonal vegetables. With its smooth texture and rich flavor, this potage is a heartwarming dish that lets you savor the true taste of the seasons. For the main dish, indulge in our chef's masterpiece, today's "Main Dish." Whether it's a fish or meat dish, we select the day's best recommendations and bring out the very best in the natural flavors of the ingredients. This dish is not only visually appealing but also very appetizing. We conclude the course with a dessert. Our desserts, with modest sweetness and a focus on seasonal essence, provide an elegant finish to your meal. Additionally, you can enjoy our homemade bread. With a crispy exterior and a fluffy interior, our bread pairs excellently with our dishes. Lastly, we offer coffee or tea as an after-meal beverage. Enjoy a pleasant aftertaste while spending a leisurely time. Enjoy a wonderful time with your loved ones in our tranquil atmosphere. We eagerly await your visit.

Menu

- Shijimi Clam Flan - Appetizer - Seasonal Vegetable Potage - Main Dish - Dessert - Bread - After-Meal Beverage

Confirmation details

*Content may vary depending on supply conditions. *The photos are for illustrative purposes only.

Reserve this course

Date