A luxurious course from appetizers to dessert featuring the delights of shijimi clams. (Luxury Course)

About Course Menu

This course is designed for you to fully enjoy the seasonal delights, with our signature dish "Shijimi Clam Flan" as the centerpiece. First, we present an appetizer crafted with chef-selected fresh ingredients. The dish features beautiful plating that is sure to whet your appetite, adding a festive touch to the start of your meal. This is followed by our "Seasonal Vegetable Potage," which makes ample use of seasonal vegetables. Known for its smooth texture and rich flavor, this potage will warm your heart, allowing you to savor the tastes of the season. For the main dish, indulge in today's specially selected "Main Dish," where our chef's passion is encapsulated. We carefully select the recommended dishes of the day, be it fish or meat, to bring out the best in the ingredients. It is a visually stunning and appetizing dish. The course concludes with a dessert. Our desserts, with restrained sweetness and a touch of seasonality, add an elegant finish to your meal. You can also enjoy our homemade bread. Crispy on the outside and fluffy on the inside, the bread pairs exquisitely with the dishes. Finally, for an after-meal beverage, we provide coffee or tea. Enjoy a relaxed time, savoring the pleasant aftertaste. We invite you to enjoy wonderful moments with your loved ones in a serene atmosphere. We eagerly await your visit.