[Takumi Course] A chef’s choice experience for special occasions, showcasing the artisan’s skills to the fullest (Course only)

About Course Menu

The Takumi Course is highly recommended for those who wish to fully experience the craftsmanship and dedication of “鮨処つばき.” This omakase course offers a more exceptional dining experience than the standard course. Centered on seasonal seafood, each dish is carefully prepared by our chefs with close attention to the condition of the ingredients and the sense of the season on that day. From seafood prepared with the distinctive techniques of Edomae sushi to each piece of nigiri, guests can savor the skill of our artisans in bringing out the finest qualities of every ingredient. At the counter, you can also enjoy watching each dish come together right before your eyes, while the calm atmosphere allows you to focus fully on the cuisine. It is an excellent choice for anniversaries, business dinners, or any occasion when you wish to spend a truly special time.