[Seasonal Course] A sushi course that lets you enjoy seasonal delicacies and nigiri served alternately, bringing you a true sense of the season (Course only)

About Course Menu

In addition to 10 pieces of nigiri, the Shun Course lets you enjoy sushi rolls and small appetizers served in alternation. Rather than tasting nigiri one piece after another, this course offers a leisurely dining experience by weaving together sushi and appetizers throughout the meal, making it ideal for those who wish to savor the full flow of the cuisine. Our Edomae sushi, prepared with seasonal seafood, is crafted to bring out the best of each ingredient through careful preparation and the refined techniques of our chefs. By enjoying appetizers and rolls between pieces of nigiri, you can also appreciate the changing flavors and variety of the course. At the counter, you can watch the chefs at work up close while savoring each piece of freshly made sushi one by one. Centered around sushi, this course is also recommended for those who wish to enjoy their meal alongside fine drinks.