[Seasonal Course] A seasonal sushi course featuring alternating seasonal delicacies and nigiri for a true taste of the season (Course Only)

About Course Menu

In addition to 10 pieces of nigiri, the Shun Course lets you enjoy sushi rolls and small appetizers served in alternation. Rather than tasting nigiri one piece after another, this course allows you to savor the natural flow of the meal as sushi and appetizers are woven together, making it ideal for those who wish to enjoy their dining experience at a leisurely pace. Edomae sushi made with seasonal seafood is carefully prepared according to the condition of each ingredient and finished with the skill of our chefs to bring out its finest qualities in every piece. By enjoying appetizers and rolls between servings of nigiri, you can also appreciate the changing flavors throughout the course. At the counter, you can watch the chefs’ refined techniques up close while savoring each piece of freshly made sushi one by one. Centered around sushi, this course is also recommended for those who wish to enjoy the料理 together with drinks.