[Sui Course] A satisfying omakase course featuring a selection of nigiri and appetizers (Course only)

About Course Menu

The Iki Course features 10 pieces of nigiri at its heart, with sushi rolls and small appetizers served in alternating succession. In addition to sushi, you can also enjoy seafood-based appetizers, making this course ideal for those who wish to savor both the cuisine and drinks at a leisurely pace. Each piece of Edomae sushi is carefully prepared one by one by our skilled chefs. Rather than simply forming seasonal seafood into nigiri, they thoughtfully assess the condition of each ingredient and add a refined touch to bring greater depth of flavor. Another appealing feature of this course is the alternating presentation of nigiri, appetizers, and rolls, allowing you to enjoy a delightful variety of flavors and textures through to the very end. In the calm atmosphere of the counter, you can watch the chefs’ craftsmanship up close while enjoying a relaxing moment with seasonal seafood and fine drinks.