[Sui Course] A satisfying omakase course featuring a selection of nigiri and appetizers (Course only)

About Course Menu

Centered around 10 pieces of nigiri, the Iki Course features an alternating selection of sushi rolls and appetizers. In addition to sushi, guests can also enjoy seafood-based small plates, making this course ideal for those who wish to savor both cuisine and drinks at a leisurely pace. Each piece of Edomae sushi is carefully prepared one by one by our skilled chefs. Rather than simply serving seasonal seafood as nigiri, they enhance each ingredient with thoughtful preparation based on its condition, bringing greater depth of flavor to every bite. Another appealing feature is the way nigiri, appetizers, and rolls are served in alternating order, allowing guests to enjoy a pleasing variety of flavors and textures throughout the meal. At the serene counter, you can watch the craftsmanship up close while spending a relaxing moment pairing seasonal seafood with fine drinks.