Kushikannou Course from 5,000 yen. *Please check the notes* (Skewer Tasting Course - From 5,000 yen)

About Course Menu

**************************************************************** 【Note】Please make sure to confirm. The course price will vary depending on the number of skewers you consume. Please be aware of this when making a reservation. (Course price estimate) From 5,000 yen ※An additional charge of 400 yen to 800 yen will be added per extra skewer, so if you have a set budget, please order from the existing courses. **************************************************************** After training at Roku Kaku Tou, Osaka's famous kushikatsu restaurant, we have opened an independent branch in our hometown of Aichi. Now, we are thrilled to announce the opening of our long-awaited Tokyo branch. We use seasonal ingredients, highlighting their flavors with our fluffy and crispy batter and five types of special sauces. We also offer a wide selection of wines from around the world. The interior of our restaurant features a calm atmosphere centered around the counter, where each skewer is fried to perfection and served individually, allowing you to enjoy the deliciousness of the ingredients. *Please note that our last order is at 2:00 PM and we close at 2:30 PM.