Skewer 11 Types Course: Appetizers, Vegetables, Chazuke, Dessert ([11 Skewer Course])
6,500 JPY(tax included)
About Course Menu
After training at Rokukakutei, a renowned kushikatsu restaurant in Osaka, I started my own business in my hometown of Aichi. We are now excited to announce the opening of our eagerly awaited Tokyo branch. We use seasonal ingredients to bring out the best flavors, combined with our signature light and crispy batter and five types of special sauces. We also offer a wide selection of wines from around the world. Our restaurant features a calm atmosphere centered around counter seating, where we serve each skewer with exquisite frying techniques, allowing you to fully enjoy the natural taste of the ingredients.
Menu
Appetizers Assorted Vegetables Ochazuke Dessert and Coffee
Confirmation details
*Our restaurant uses the following ingredients for skewered fried dishes (subject to availability on the day). Although the ingredients undergo heat treatment, if you have any allergies or food intolerances, please indicate this in the reservation input field. Based on the day's supply situation, the items you can enjoy may change. Egg, wheat flour, crustaceans, shellfish, alcohol such as wine, etc.*
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%