【Reservation for table only】Order on the day (Reservation for seating only)
About Course Menu
After training at the renowned kushikatsu (fried skewers) restaurant Rokukakutei in Osaka, I opened my own restaurant in my hometown, Aichi. We are now excited to open a new branch in Tokyo. Using seasonal ingredients from all four seasons to enhance the taste, we offer delicious kushikatsu with flaky, crispy batter and five types of special sauces. We also have a wide selection of wines from various countries. Our interior features a calm atmosphere with a counter as the main seating, allowing you to enjoy the exquisite flavor of each skewer fried to perfection.
Menu
Please choose from the daily menu. Minimum order of 10 pieces. Your understanding is appreciated.
Confirmation details
※At our restaurant, we use the following ingredients for skewer frying (depending on the day's procurement). Although the ingredients are heat-treated, if you have any allergies or foods you dislike, please mention them in the reservation input field. Depending on the day's procurement situation, the items available for consumption may change. ■ Eggs, wheat flour, crustaceans, shellfish, wine and other alcoholic beverages, etc.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%