[Tsuji Family Garden Christmas Dinner] Seasonal Kaiseki Cuisine and a Selection of Premium Sake ([Tsuji Family Garden Christmas Dinner] Seasonal Kaiseki Cuisine and a Selection of Premium Local Sakeענג)

Menu

【Menu】 Zensai Simmered Maruba Shungiku and Sea Urchin, Awayuki Tofu with Caviar Blackthroat Seaperch Pressed Sushi, Lotus Root, Genge Tempura Grilled Saikyo Miso-marinated Black Cod, Furofuki Gensuke Daikon Soup Clear Soup with Tilefish, Chinese Cabbage, Pureed Turnip, Mitsuba, Carrot, Yuzu Sashimi Noto Pufferfish, Sweet Shrimp, Umegai Whelk, Garnishes Grilled Dish Charcoal-grilled Noto Beef, Pan-fried Cudrania Root, Sauce with Arima Sansho Pepper and Ginger Vinegared Dish Kobako Crab, Ponzu Jelly, Edible Blossoms Rice Dish Rice with Yellowtail and Bottarga, Kaga Ippon Thick Green Onion, Pickles, Red Miso Soup Dessert Special Dessert by the Pastry Chef of Tsujike Teien 【Sake Pairing Menu】 Zensai: Yatsushika Sparkling Niji Rose (Oita) Soup: Sogen Honjozo Kuro Mine (Ishikawa) Sashimi: Junmai Daiginjo KID (Wakayama) Grilled Dish: Bakuren Ginjo Super Dry (Yamagata) Vinegared Dish: Tokubetsu Junmaishu Miraku Yamada Nishiki (Hyogo) Rice Dish: Sawa no Hana Karakuchi Junmai Hanagokoro (Nagano) Dessert: Mizubasho Dessert Sake (Gunma) 7 courses with sake pairing included