Fugu Course (Course + Fried Blowfish, Blowfish Milt)

About Course Menu

We offer a luxurious course using carefully selected fugu ingredients. Enjoy a special moment with dishes that maximize the seasonal flavors and bring out the best of the ingredients. This plan includes fugu karaage and fugu shirako. The course starts with "sakizuke" to stimulate your appetite, followed by "fugu kawa nikogori" for you to savor. The richly flavorful jelly, abundant in collagen unique to fugu, offers a delightful taste that spreads in your mouth. Next is the "fugu sashimi." Thinly and beautifully prepared fresh fugu offers a dish with refined sweetness and a subtle umami. Following that is the heartwarming "fugu nabe." Enjoy the full flavor of the ingredients in a soup infused with the umami of fugu. As the finale, indulge in exquisite "zosui," tasting the happiness of rice steeped in fugu aroma for a moment of bliss. Finally, the course is gently concluded with "dessert," ending on a pleasant note with a sweetness that feels fitting to the meal's end, evoking the season's essence. The Tsugumi fugu course is a luxurious offering where you can savor supreme fugu. Each dish is carefully crafted, characterized by a delicate flavor that values seasonality. We provide a moment of bliss, along with the spirit of hospitality.