Celebratory Kaiseki (Course only)

11,000 JPY(tax included)

Celebratory Kaiseki

About Course Menu

[8-Course Meal] Appetizer / Soup / Sashimi / Simmered Dish / Grilled Dish / Fried Dish / Rice / Dessert Please use our services for celebratory occasions such as Miyamairi (shrine visit for a newborn), birthdays, Shichi-Go-San (celebration for children aged 3, 5, and 7), coming-of-age ceremonies, engagement meetings, engagement ceremonies, wedding anniversaries, longevity celebrations, etc. Please note that the menu content may change depending on the availability and circumstances of ingredients.

Menu

<7/1~8/31> Appetizer Chilled grated yam topped with okra, grilled pike conger sushi, simmered octopus Ground cherry (bayberry), candied sweet potato with lemon, tomato made to resemble watermelon Turban shell with vinegar miso sauce Soup Pike conger, chilled asparagus purée, sponge gourd, yuzu, myoga ginger, plum paste Sashimi Assortment of 3 kinds, garnishes Simmered Dish Round eggplant, delicately simmered pike conger Winter melon, taro, green beans, soy-based sauce Grilled Dish Domestic beef loin steak, grilled vegetables, salad Fried Dish Sweetfish and vegetable tempura Rice Sekihan, pickles, red miso soup Dessert Mango pudding (The photo is for illustrative purposes only.)

Confirmation details

Please note that an additional charge for a private room is required if you wish to reserve one. (Please consult with the restaurant)

Reserve this course

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