[Chef’s Selection of Seasonal Delicacies] A course to fully enjoy a monthly changing kaiseki meal and tempura (Course + One Selectable Drink)
9,487 JPY(tax included)
![[Chef’s Selection of Seasonal Delicacies] A course to fully enjoy a monthly changing kaiseki meal and tempura](https://res-reserve.imgix.net/104301/811f04c3-8e92-4c78-b54f-942d0074511b.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
From the appetizer to sashimi, hassun, simmered dishes, tempura, meal, and dessert, this course allows you to fully enjoy Tsuruya’s kaiseki cuisine. Please savor a variety of seasonal dishes, accompanied by your choice of one drink. ■One Selectable Drink Draft beer Hot sake or chilled sake (1 go) Plum wine (on the rocks, with water, or with soda) Plum wine Wine by the glass (red or white) Whisky (on the rocks, with water, or highball) Shochu (barley or sweet potato) Soft drinks (cola, ginger ale, orange juice, or oolong tea)
Menu
<Nagatsuki Seasonal Chef’s Selection (9月)> ■Appetizer Sea bream cured with kombu and dressed with nori ■Clear Soup Clear soup with hagi-style shinjo dumpling ■Sashimi ■Assorted Seasonal Delicacies Served on a transparent round tray ■Simmered Dish Turnip, fried wheat gluten, and pumpkin ■Tempura ■Meal Mushroom rice, red miso soup, and pickles ■Dessert
Confirmation details
-Confirmation- If any of the following apply, please enter them in the comments section. Do you have any allergies or ingredients you dislike?
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%