Individual Serving Standard Course Including Beef Fillet and Sea Bream Galette-Style Dishes Food Only (Standard Dinner)
9,300 JPY(tax included)
About Course Menu
A course featuring individual servings from hors d'oeuvres and warm appetizers to main fish and meat dishes. Enjoy options like seafood tartare, beef cheek tart, anglerfish meunière, and beef fillet as the main course, suitable for business entertainment or hospitality. * A plan with unlimited drinks can be prepared with an additional 2,700 yen (12,000 yen including tax and service charge). * Please select individual drinks (a 10% service charge is added during dinner time) from the menu.
Menu
[Standard Dinner Course (Individually Plated)] <Menu Example> ■Appetizer ■Seafood tartare with salmon roe ■Braised tripe and fusilli with mushroom gratin ■Red sea bream and potato galette served with mushroom duxelles ■Beef fillet steak with chestnut cream and ruby port sauce ■Assorted desserts *Drinks must be ordered separately. *If you would like a plan that includes all-you-can-drink, please enter your request in the remarks section.
Confirmation details
For those who wish to include the all-you-can-drink plan for an additional 2700 yen (12000 yen inclusive of tax and service charges), please enter "Nomihodai" in the [Request] field. The photos are for illustrative purposes only. The menu may be subject to change depending on the availability of ingredients. Seating is limited to two hours. For the all-you-can-drink option, we kindly request a glass exchange system. The semi-private rooms are available for parties of 13 or more, the BAR area for 23 or more, and the toast room for 35 or more guests.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
Please contact us by the day before if you wish to make any changes to the number of guests or other details. If this reservation is canceled, the following course cancellation fees will apply. Cancellation the day before: 0–80% (For parties of 6 or more, 50% applies from 3 days prior. For parties of 23 or more, 80% applies, with a cancellation fee increasing by 10% each day starting 8 days prior. However, changes to the number of guests are free of charge.)