江戸前うなぎ割烹 う庵 梅田阪急グランドビル店 32番街

[Kandagawa Course] Eel Tasting & Japanese Kaiseki with 10 Dishes, including Beef Steak (Course only)

6,930 JPY(tax included)

[Kandagawa Course] Eel Tasting & Japanese Kaiseki with 10 Dishes, including Beef Steak

About Course Menu

The "Kandagawa Course" allows you to fully appreciate the blessings of the season. It begins with a sesame-dressed tofu appetizer and continues with dishes that honor the traditions of Japanese cuisine, such as fresh seafood sashimi and flank steak seasoned with a special sauce. Warm your heart and body with delightful dishes like small hot pots and tempura, and finish with your choice of small eel rice bowl or dessert. Enjoy the full bounty of seasonal flavors with this course, which beautifully complements an adult dining experience. The rice portion can be adjusted to your preference. We promise you a pleasant time.

Menu

Appetizer: Seasonal Fruit in Tofu Dressing Assorted Dish: Steamed Abalone in Sake, Vinegary Eel, Duck Breast in Red Wine Sauce, Grilled Eel Liver Sashimi: Seasonal Sashimi Grilled Dish: Grilled Eel and Eel Liver Skewers Small Hot Pot: Clam and Kyoto Tofu Skin Hot Pot Main Dish: Beef Chuck Flap Steak with Homemade Red Wine Sauce Fried Dish: Seasonal Tempura Meal: Choice of Mini Unagi Donburi or Mini Hitsumabushi (+180 for Mini Grilled White Fish Donburi / +380 for Two-Color Grilled Eel Donburi / +500 for Rice Porridge with Eel, options available) Soup: Clear Soup Dessert: Choose one - Black Sesame Ice Cream, Kumquat Sorbet, Homemade Crème Brûlée +200 for a Set Drink (Coffee, Tea, Herbal Tea - choice of one) +300 to change to 3 Assorted Desserts +450 for both Set Drink and 3 Assorted Desserts Change

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